It’s my first day of vacation and I’m already up and at ‘em. The car dealership called and informed that I will need a new ignition which means new programmed keys and all the locks in my car have to be changed. So I will NOT be driving to Maine today. Fortunately, mom wanted to see us badly enough that she is on her way down here to pick puppy and I up.
While we’re patiently waiting, I thought I’d talk about the awesome pizza from the other night. There were two pizzas, in fact, each one very different and tasty. The first was a roasted vegetable affair with a light brushing of olive oil and balsamic rather than a sauce. It was topped with green tomatoes, sweet peppers, onions, sundried tomatoes and a hearty portion of goat cheese. There are no photos because it just didn’t stick around long enough for that to happen.
Enter pizza #2. This one, a buffalo-sweet potato-blue cheese pizza, I discovered here. It was SO good. I essentially followed her recipe but I only used half a ball of whole wheat pizza dough. This picture is a strong argument for my need of a new camera.
I’m off to pack for the trip and give puppy a quick bath!